Karam – Maison 2021Wine Content-type: Red wineGrape Variety: Syrah, Cinsaut and Cabernet Sauvignon Appellation: Jezzine, Southern LebanonFermentation/Maturation: This wine has been fermented in stainless steel tanks Serving: Best served at 16°C with hot dishes and in the summer at 11°C with raw fishDecanting: No decanting is necessary prior to savoringWinemaking & Tasting NotesVintage 2021: Our aim is to produce a red wine that would be enjoyed within a year of its birth, while also having serious potential for aging. This wine can be enjoyed in winter at room temperature or chilled during summertime. The varietals grown at high altitudes are handpicked and vinified using special techniques, culminating in a fresh, fruity, supple wine with soft tannins.Food Pairing: Pairs well with all types of pasta, pizza, white or red meat and sushi or tuna carpaccioFind this and more exceptional selections at Kaasak.
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