Karam 2010 Syrah de NicolasWine Content-type: Red wineGrape Variety: SyrahAppellation: Jezzine, Southern LebanonFermentation: 100% in stainless steelMaturation: Aged in oak barrels for 12 months70% new French oak, 30% American oak one wineServing: Best served at 16°CDecanting: Decant for one hour prior to savoringWinemaking & Tasting NotesThe unique altitude terroir, at 1,300 meters, of the Jezzine valley has yielded a supreme Syrah that is handpicked, vinified and aged in oak barrels for twelve months. The result is a wine of a deep ruby red hue with notes of ripe fruits, supple, beautifully structured tannins, and lingering length. This profoundly pleasurable wine is suitable for ageing or present enjoyment.Food Pairing: All content-types of pasta, pizza, white meat and light cheesesFind this and more exceptional selections at Kaasak.
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