Stettyn The Guardian 2024

Tasting notes: A wine of an intense, deep garnet hue enhanced by the rich, spice-tinged aromas of dark berries and the elegant, delicate nose of plums. A well-balanced blend of 54% Cabernet Sauvignon, 31% Shiraz,  and 15% Durif. Integrated tannins ensure both structure and longevity. Food pairing suggestions The Guardian pairs well with these particular dishes: Slow-roast lamb with cinnamon, fennel & citrus. Beef Steak with mushroom puff Tartlets. Fillet with beetroot & horseradish.

Size Guide